Jamaican Chicken Burgers
Mashed plantains bind and moisten these island-inspired burgers. Be sure to choose ripe plantains with black skins; they're tender and slightly sweet. Commercial Pickapeppa sauce--a tangy, sweet Jamaican condiment found near the steak sauces in most supermarkets--would be a fitting accompaniment, as is our Chipotle-Poblano Ketchup.
Recipe by Cooking Light August 2007