Wow, this is fantastic! I was skeptical that this could be 'fantastic', but I thought 'why not'. I'm so glad -- the flavor is wonderful and it's not spicy hot, which was my fear -- that with that many jalapeno peppers it would be too hot, but surprisingly it's not 'hot' but has such a wonderful flavor. The only change I made was to add about TBS lime juice to the basting butter & peppers. I served this with CL Creamy Parmensan Orzo and CL Steamed Ginger-Lime Carrots; both terrific recipes. The Jalapeno Grilled Pork is definitely a keeper -- good for family meals and definitely impressive for guests.