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Full of flavor and crunch, serve Jalapeño-Cabbage Slaw for a zesty side dish or topping to your favorite fish tacos.

Julia Dowling Rutland
Recipe by Coastal Living June 2013

Gallery

Credit: Jennifer Davick; Styling: Linda Hirst

Recipe Summary

Yield:
Makes 4 cups
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine first 6 ingredients in a large bowl. Stir in remaining ingredients. Let stand, stirring occasionally, 10 to 15 minutes before serving.

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