Orzo pasta replaces rice in this clever twist on a Creole favorite. The sauce is also delicious spooned over hot cooked spaghetti. Depending on the level of heat you prefer, use mild or regular tomatoes with green chiles or a can of each.
Even the picky 13 year old ate it! We liked the spice but next time would use one can of regular tomatoes to reduce the spice for the kids.
Read MoreThis was a good recipe. I used Italian Turkey sausage and will season the pork and chicken next time before adding to the pan. It took a little while to prepare but little time to clean up since it was a one-pot dish. I will definitely make this again.
Read MoreFantastic! And quick to make with the frozen veggies. Orzo made this recipe a delightful change of pace.
Read MoreEverybody loved it, from the finicky 5 year old who does not want to try anything new to the husband who despises chicken. So easy too!
Read MoreThis recipe is FANTASTIC! Very easy, and great flavor. Avoid using HOT Italian Sausage...otherwise, the heat in the dish could really be too much for those who don't tolerate spicy foods.
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