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Irish whiskey, brown sugar, and a crown of frothy cream adds smoothness and warmth to this traditional coffee cocktail. 

Jessica Colyer
Recipe by MyRecipes March 2016

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Recipe Summary

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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine first three ingredients in a glass and stir gently until sugar dissolves.

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  • In a separate bowl, use a hand mixer to whip the cream unti it forms soft peaks. Top the cocktail with the desired amount of cream. Do not stir. 

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