Instant Pot Black Beans

Name: Instant Pot Black Beans
Total time: 45 min
Yield: Makes 6 cups (serving size: 3/4 cup)
Ingredients: 1 tablespoon olive oil; 1 cup chopped yellow onion (from 1 onion); 1 teaspoon finely chopped garlic (from 1 garlic clove); 1 pound dried black beans, sorted; 3 cups chicken broth; 1 bay leaf; Fresh chopped cilantro, for serving

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Replace canned black beans (and the preservatives) easily with some help from your Instant Pot, no soaking required.

By Ivy Odom

Recipe by Well Done

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Recipe Summary test

active:

5 mins

total:

45 mins

Yield:

Makes 6 cups (serving size: 3/4 cup)

Ingredients

1 tablespoon olive oil
1 cup chopped yellow onion (from 1 onion)
1 teaspoon finely chopped garlic (from 1 garlic clove)
1 pound dried black beans, sorted
3 cups chicken broth
1 bay leaf
Fresh chopped cilantro, for serving

Directions

Step 1
Set Instant Pot on sauté setting; add olive oil, and heat until shimmering. Add onion and garlic, and cook, stirring occasionally, until translucent, about 5 minutes. Stir in beans, chicken broth, and bay leaf.

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Step 2
Press cancel, and place lid on Instant Pot, being sure valve is set to sealed. Press the beans/chili setting on Instant Pot; set to 30 minutes. Once timer goes off, follow manufacturer’s instructions on how to quick release the pressure. When pressure is released, carefully release lid. Garnish with cilantro, if desired.

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Instant Pot Black Beans

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Ingredients

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Instant Pot Black Beans

Gallery

Recipe Summary test

Ingredients

Directions

Reviews

All Reviews for Instant Pot Black Beans