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This simple recipe makes a tasty party snack. Use your favorite nuts, and add a bit of heat with a dash of ground red pepper, if you like.

Julianna Grimes
Recipe by Cooking Light May 2008

Gallery

Credit: Becky Luigart-Stayner; Styling: Jan Gautro

Recipe Summary

Yield:
12 servings (serving size: 1 tablespoon)
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 350°.

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  • Combine the first 8 ingredients in a microwave-safe bowl. Microwave at HIGH for 30 seconds; stir until blended. Add nuts to sugar mixture; toss to coat.

  • Spread nuts evenly on a baking sheet lined with parchment paper. Bake at 350° for 15 minutes or until golden brown. Cool.

Nutrition Facts

60 calories; calories from fat 75%; fat 5g; saturated fat 0.5g; mono fat 3.3g; poly fat 0.9g; protein 1.5g; carbohydrates 3.4g; fiber 0.8g; iron 0.5mg; sodium 44mg; calcium 14mg.
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