Iceberg Salad with Ginger Dressing
This delicious iceberg salad pairs perfectly with any main dish you choose to make. We also love it with a bowl of soup. Make the dressing up to two days ahead.
Recipe by Cooking Light June 2002
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Credit:
Becky Luigart-Stayner; Lydia DeGaris-Pursell and Jan Gautro
Recipe Summary
Ingredients
Directions
Nutrition Facts
Per Serving:
66 calories; calories from fat 37%; fat 2.7g; saturated fat 0.5g; mono fat 1.1g; poly fat 0.9g; protein 2.1g; carbohydrates 9.8g; fiber 2.9g; cholesterol 0mg; iron 0.9mg; sodium 259mg; calcium 37mg.