Hummus with Sun-dried Tomatoes

Name: Hummus with Sun-dried Tomatoes
Yield: 2 cups
Ingredients: 1 (15-ounce) can chickpeas, rinsed and drained; 1 cup sun-dried tomatoes in oil, drained; 1 garlic clove, chopped; ½ cup mayonnaise; ¼ cup freshly grated Parmesan cheese; 2 tablespoons lemon juice; ¼ teaspoon dried basil; ⅛ teaspoon ground red pepper