Hummus-Stuffed Pitas with Vegetables
You can refrigerate the hummus for up to a week so you don't have to make all six sandwiches at one time. You can also serve it with assorted raw vegetables.
Recipe by Cooking Light May 2004
275 calories; calories from fat 19%; fat 5.9g; saturated fat 0.7g; mono fat 1.8g; poly fat 2.7g; protein 10.8g; carbohydrates 49.7g; fiber 8.3g; iron 3.3mg; sodium 656mg; calcium 76mg.