Spread our Classic Hummus  in pita halves and fill with a fresh vegetable mixture to make an easy lunch. 

Recipe by MyRecipes September 2015

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Ryan Benyi

Recipe Summary

prep:
10 mins
total:
10 mins
Yield:
Serves: 1
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a small bowl, toss vegetables and cheese with oil, vinegar and a pinch each of salt and pepper. Spread hummus evenly in pita halves and fill halves with vegetable mixture.

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Nutrition Facts

649 calories; fat 37g; saturated fat 10g; protein 20g; carbohydrates 64g; fiber 12g; cholesterol 33mg; sodium 1536mg.