Hot Mulled Cider

Name: Hot Mulled Cider
Yield: Serves 10 to 12
Ingredients: 2 qts. apple cider; 1 orange, quartered; ¼ cup brown sugar, packed; ¼ teaspoon pumpkin pie spice; 2 (4-inch) cinnamon sticks; 6 whole cloves

Be the first to rate & review!

Float a few apple slices and some cinnamon sticks in this warming drink.

Recipe by Gooseberry Patch October 2011

Gallery

Credit: Becky Luigart-Stayner

Recipe Summary test

Yield:

Serves 10 to 12

Ingredients

2 qts. apple cider
1 orange, quartered
¼ cup brown sugar, packed
¼ teaspoon pumpkin pie spice
2 (4-inch) cinnamon sticks
6 whole cloves

Directions

Step 1
Combine all ingredients in a 3-quart slow cooker; cover and cook on low setting 2 to 4 hours. Remove orange sections and spices before serving.

Advertisement
Step 2
Variation: For a different twist, combine one quart apple cider with one quart apricot nectar and add some slices of fresh ginger root to the mix.

Source

Gooseberry Patch Halloween

55+ Easy Dinner Recipes for Busy Weeknights

The Brilliant Secret to Making Better Mashed Potatoes

65 Super Easy Finger Foods to Make for Any Party

Hot Mulled Cider

Gallery

Recipe Summary test

Ingredients

Directions

Source

Reviews

All Reviews for Hot Mulled Cider

Account

Hot Mulled Cider

Gallery

Recipe Summary test

Ingredients

Directions

Source

Reviews

All Reviews for Hot Mulled Cider