Photo: Iain Bagwell; Styling: Heather Chadduck
Kissed with honey and orange liqueur, Honeysuckle Glaze is the perfect topping to send your favorite cake over the top.
How to Make It
Step 1
Bring all ingredients and 3 Tbsp. water to a boil in a 1-qt. saucepan over medium heat, stirring often; reduce heat to medium-low, and boil, stirring constantly, 3 minutes.
Step 2
Note: We tested with Grand Marnier orange liqueur.
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