Honeyed Bananas

Directions

Instructions Checklist

• Step 1

  Peel bananas, and brush with lemon juice. Sprinkle bananas with cinnamon.

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• Step 2

  Melt margarine in a large nonstick skillet over medium heat; stir in honey. Add bananas, and cook 3 to 4 minutes or until bananas are thoroughly heated, turning once. Serve immediately.

Nutrition Facts

Per Serving:

152 calories; calories from fat 17%; fat 2.9g; saturated fat 0.5g; mono fat 0g; poly fat 0g; protein 1.1g; carbohydrates 34.2g; fiber 3.2g; cholesterol 0mg; iron 0mg; sodium 38mg; calcium 0mg.