Rating: 3 stars
1 Ratings
  • 5 star values: 0
  • 4 star values: 0
  • 3 star values: 1
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  • 1 star values: 0

Serve this sweet pineapple recipe as a family-friendly side dish or dessert. It cooks up in minutes, and would be delicious with vanilla ice cream.

Recipe by Oxmoor House April 2009

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Recipe Summary

prep:
2 mins
cook:
6 mins
total:
8 mins
Yield:
4 servings (serving size: 3/4 cup)
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Melt butter in a large nonstick skillet over medium-high heat. Add pineapple, honey, and curry powder; cook 3 minutes or until thoroughly heated, stirring frequently.

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Source

Cooking Light Fresh Food Fast

Nutrition Facts

120 calories; calories from fat 23%; fat 3g; saturated fat 1.8g; mono fat 0.8g; poly fat 0.2g; protein 1g; carbohydrates 25.1g; fiber 2.4g; cholesterol 8mg; iron 0.6mg; sodium 22mg; calcium 24mg.
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