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Recipe Summary

Yield:
4 servings
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Sprinkle pork chops lightly with lemon-pepper seasoning. Place in a shallow baking dish; pour lemon juice over chops. Cover and marinate in refrigerator at least 2 hours , turning chops every 30 minutes.

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  • Remove chops from marinade, and place 5 to 6 inches from slow to medium coals; grill 20 to 25 minutes, turning frequently. About 5 minutes before removing chops from grill, lightly brusheach side with honey, and sprinkle with salt.

Source

Oxmoor House Homestyle Recipes

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