Gallery

Recipe Summary

prep:
10 mins
cook:
15 mins
total:
25 mins
Yield:
Serves 4
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Melt the butter in a large sauté pan over medium-high heat. Add the brown sugar, honey, and Seasoned Vegetable Base to the pan and stir until the sugar is dissolved, 1-2 minutes.

    Advertisement
  • Add the carrots to the pan, stir to coat, and bring the mixture to a simmer. Simmer the carrots stirring occasionally for 15 minutes.

  • Remove the carrots from the heat and serve immediately.

Advertisement
Advertisement