I love this--and so do our 2 20-year olds in the house! I confess to using milk and some half-and-half rather than dry milk. As for the comment about the strong honey taste, that might be true, but we cut the honey down by just a bit. Adding a shortbread cookie on the side or even crumbling bits on top is also great!
Easy to make, but we found the honey taste too strong. Might be better with a more delicate honey.