Hominy Sauté
Serve an easy hominy side dish recipe alongside a pork chop or chicken breast for an easy, filling, and delicious meal in minutes.
Recipe by Oxmoor House August 2011
Gallery
Credit:
Oxmoor House
Recipe Summary
Ingredients
Directions
Source
Cooking Light Gluten-Free Cookbook
Nutrition Facts
Per Serving:
81 calories; fat 2.6g; saturated fat 1.3g; mono fat 0.7g; poly fat 0.4g; protein 1.4g; carbohydrates 13.1g; fiber 2.4g; cholesterol 5mg; iron 0.6mg; sodium 311mg; calcium 21mg.