I made this recipe, and added a generous pinch of sea salt at the end. It is the best tasting and textured caramel sauce I've ever made! I used it on homemade ice cream sandwiches and it doesn't get rock hard in the freezer. Love it.
I have made this several times and it is a hit, so delicious. I have some in the fridge now, made to drizzle over warm apple pie. We also make popcorn and drizzle some on it to make a yummy, messy, caramel popcorn!
I liked how this recipe came out very much. It was a little bit buttery in my opinion, but still very good. The taste is great, and it is definitely something to make to impress.
Perfection! I followed the recipe to the "T" and the sauce was just what I wanted. It thickens up nicely and stays soft. Thanks so much!
so delicious and yummy i will make it again and again for dessert toppings i made it exactly mentioned in the recipe and it turns out great and picture perfect thank u for my recipes
This recipe is amazing. So simple, so quick, and soooo yummy. People will never know it is homemade...and thats the best part!!