Hollandaise Sauce Supreme
How to Make It
Step 1
Place egg yolks in top of a double boiler; beat until thick and lemon colored. Slowly add butter, salt, and pepper. Bring water to a boil. Reduce heat to low; cook, stirring constantly, until smooth and thickened.
Step 2
Remove from heat; stir in lemon juice. Serve immediately.
Oxmoor House Homestyle Recipes
