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Recipe Summary

Yield:
8 Servings
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Place strawberries and small mint sprigs in a 5-cup ring mold. Add enough water to cover fruit, allowing some fruit to extend above water. Freeze until firm, at least 4 hours.

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  • About 10 minutes before serving, in a 5-quart punch bowl large enough to hold ice ring, combine orange juice and lemon juice. Pour in ginger ale.

  • To serve, unmold ice ring (dip bottom in a large bowl of hot water very briefly to release, if necessary); add to punch, fruit-side up. To serve, ladle punch into cups or glasses.

Nutrition Facts

133 calories; fat 0g; saturated fat 0g; protein 1g; carbohydrates 33g; fiber 1g; cholesterol 0mg; sodium 20mg.
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