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Recipe Summary

Yield:
9 servings (serving size: 1 piece)
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 375°.

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  • Unroll dough onto a baking sheet coated with cooking spray. (Do not stretch dough.) Spread oil and garlic evenly over dough, using fingers.

  • Sprinkle dough with Italian seasoning, salt, and pepper. Top with a single layer of tomato slices.

  • Bake at 375° for 13 minutes; sprinkle with cheese. Bake 1 to 2 minutes or until cheese melts. Cut into 9 pieces. Serve immediately with soup or salad.

Source

Oxmoor House Healthy Eating Collection

Nutrition Facts

114 calories; fat 3.3g; saturated fat 1.4g; protein 4.5g; carbohydrates 16.1g; cholesterol 3mg; iron 1mg; sodium 352mg; calories from fat 26%; fiber 0.8g; calcium 55mg.
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