Herbed Roasted Chicken
The flavors of fresh herbs penetrate the chicken as it cooks and remain even after the skin is removed.
Recipe by Oxmoor House January 2005
Oxmoor House Healthy Eating Collection
188 calories; fat 4.8g; saturated fat 1.1g; protein 30.2g; carbohydrates 4.8g; cholesterol 94mg; iron 1.8mg; sodium 321mg; calories from fat 24%; fiber 1.1g; calcium 28mg.