Herbed Potato Flake Rolls
Like magic, packaged potato flakes give these fluffy beauties a lighter-than-air texture that makes them perfect for sopping up gravy. Trust us, they go fast.
Recipe by Southern Living November 2014
Like magic, packaged potato flakes give these fluffy beauties a lighter-than-air texture that makes them perfect for sopping up gravy. Trust us, they go fast.
I have made this recipe four times. The only change I have made is to leave out the rosemary. They are delish. I have been baking bread for 38 years and this is the best I have ever made. All my guest loved them and are disappointed that I only make half the recipe.
The tender texture and the light rosemary flavor make these rolls extra special.
Was this recipe really tested?? Terrible--too sweet and lots of labor and dirty dishes. I don`t know why I wanted to make these rolls. Drats!!