Herbed Lamb Chops with Pomegranate Reduction
These delicious lamb chops topped with sweet pomegranate sauce offer great flavor with minimal effort. Serve with a side of couscous.
Recipe by Cooking Light April 2007
Gallery
Read the full recipe after the video.
Recipe Summary
Ingredients
Directions
Nutrition Facts
Per Serving:
264 calories; calories from fat 57%; fat 16.6g; saturated fat 8g; mono fat 6.5g; poly fat 0.6g; protein 18.6g; carbohydrates 9.2g; fiber 0.2g; cholesterol 65mg; iron 1.6mg; sodium 307mg; calcium 27mg.