Gallery
Credit:
Howard L. Puckett; Styling: Cindy Manning Barr
Recipe Summary
Ingredients
Directions
Nutrition Facts
Per Serving:
196 calories; calories from fat 18%; fat 4g; saturated fat 1.4g; mono fat 1.1g; poly fat 0.9g; protein 31.9g; carbohydrates 6.6g; fiber 0.5g; cholesterol 70mg; iron 1.3mg; sodium 395mg; calcium 28mg.