Gallery
Credit:
Lee Isaacs; Styling: Cindy Manning Barr
Recipe Summary
Ingredients
Directions
Nutrition Facts
Per Serving:
149 calories; calories from fat 22%; fat 3.6g; saturated fat 0.6g; mono fat 2.1g; poly fat 0.7g; protein 4.1g; carbohydrates 24.7g; fiber 0.7g; cholesterol 2mg; iron 1.1mg; sodium 304mg; calcium 26mg.