Photo: Greg Dupree; Styling: Claire Spollen
Serves 2 (serving size: 2 tomato halves)

Broil tomato halves topped with panko to make a delicious side dish or appetizer. 

How to Make It

Step 1

Preheat oven to 425°.

Step 2

Combine first 6 ingredients in a small bowl. Place tomato halves, cut side up, on a foil-lined baking sheet coated with cooking spray. Top tomatoes with panko mixture; coat with cooking spray. Bake at 425° for 25 minutes. Turn broiler to high (do not remove pan from oven). Broil 2 minutes or until topping is browned.

Chef's Notes

MyRecipes is working with Let's Move!, the Partnership for a Healthier America, and USDA's MyPlate to give anyone looking for healthier options access to a trove of recipes that will help them create healthy, tasty plates. For more information about creating a healthy plate, visit

Ratings & Reviews

Tasty and easy

March 14, 2016
Can't wait to try with garden or Farmer's Market tomatoes.  Could add some feta for a little more flair.

Must try healthy side dish

October 10, 2015
yummy with great summer tomatoes