Herbaltini
Carry Porter of Kirkland, WA wasn't willing to miss out on a moment of the party by making cocktails one by one, so she created her "herbaltini" in a pitcher. This refreshing drink "combines the fresh herbs that many people have left over after cooking holiday dishes," she explains.
This Story Originally Appeared On sunset.com
Gallery
Credit:
Monica Buck
Recipe Summary
Ingredients
Directions
Chef's Notes
Crushed mint turns dark after about 20 minutes. If you'd like to make this drink up to 4 hours ahead, strain the mixture just before your guests arrive, return it to the pitcher, then add a handful of fresh mint leaves.
Nutrition Facts
Per Serving:
159 calories; calories from fat 1%; protein 0.2g; fat 0.1g; saturated fat 0g; carbohydrates 16g; fiber 0.1g; sodium 11mg; cholesterol 0mg.