Yield
8 Servings

How to Make It

Step 1

Preheat oven to 450°F. Place tomatoes on a large rimmed baking sheet, drizzle with olive oil and season with salt and pepper. Shake baking sheet back and forth a few times to coat tomatoes with oil, salt and pepper.

Step 2

Bake, shaking pan once or twice, until tomatoes are softened but not falling apart, 10 to 15 minutes. Sprinkle with parsley while tomatoes are still warm. Spoon into a bowl and pour in any juices that have accumulated in bottom of pan, and serve.

Ratings & Reviews

Stacey1vg's Review

Stacey1vg
January 22, 2014
I thought this was delicious and fabulous. So simple. My husband wasn't quite as into them as I was. I told him I didn't care I would be making this on the reg.