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We suggest stirring a spoonful or two into lightly beaten eggs to make a seasoned omelet or scrambled eggs.

Recipe by Southern Living June 2011

Gallery

Credit: Becky Luigart-Stayner; Styling: Buffy Hargett

Recipe Summary

hands-on:
10 mins
total:
10 mins
Yield:
Makes 1 cup
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Process all ingredients in a food processor until smooth, stopping to scrape down sides as needed.

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