Herb Oil is made with only 3 ingredients--fresh thyme sprigs, black peppercorns, and oil. Use this herb-infused oil as a marinade, drizzle over salads, or dipping oil for breads.
Place all ingredients in a pot. Warm over medium-low heat until a candy thermometer reads 165ºF. Let cool. Strain; reserving thyme and peppercorns. Pour into bottle. Add thyme and peppercorns. Cork; chill for up to 1 month.