Recipe by Southern Living April 2006

Gallery

Recipe Summary

cook:
12 mins
total:
22 mins
prep:
10 mins
Yield:
Makes 4 servings
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine first 5 ingredients in a large bowl until blended. (Do not overwork meat mixture.) Shape mixture into 4 (5-inch) patties.

    Advertisement
  • Grill, covered with grill lid, over medium-high heat (350° to 400°) 5 to 6 minutes on each side or until done.

  • Scoop out soft centers from bottom half of rolls, leaving 1/4-inch-thick shells. Place burgers in shells; top evenly with spinach and tomato slices, and cover with roll tops.

Advertisement