Name: Hearty Turkey Chili
Yield: 4 to 6 servings
Ingredients: 1 pound ground turkey, browned; 1 onion, chopped; 1 (15 1/2-oz.) can kidney beans; 1 (15-oz.) can corn, drained; 1 ½ cups water; 1 cup celery, chopped; 1 tablespoon chili powder; 1 teaspoon salt; 1 (14 1/2-oz.) can diced tomatoes; Optional: shredded Cheddar cheese

Combine all ingredients except cheese in a stockpot. Bring mixture to a boil; cover, reduce heat and simmer until celery is tender, stirring occassionally. Spoon into bowls; top with shredded Cheddar cheese, if desired.

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Hearty Turkey Chili

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