Hands On: 10 minutes Total: 30 minutes Brown sausage with onions in large saucepan over medium-high heat, stirring frequently to crumble sausage; drain. Add broth, tomatoes with their liquid and the beans; mix well. Cook 5 minutes, stirring occasionally. Stir in spinach; cover saucepan with lid. Cook 5 minutes, or just until spinach is wilted, stirring occasionally.