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The slow-cooker helps to craft a Kielbasa with the flavors of Hawaii, like sweet pineapple.

Aemelia Manier, West Branch, MI
Recipe by Gooseberry Patch January 2010

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Yield:
Makes 10 to 15 servings
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Ingredients

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Directions

Instructions Checklist
  • Combine all ingredients in a slow cooker. Mix well. Cover and cook on low setting for about 2 hours, until warmed through, or on high setting for about 30 minutes.

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Source

101 Slow-Cooker Recipes

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