Harvest Chicken With Vegetables
This delicious one-dish meal is perfect for an easy weeknight dinner. We love the sauce so much that you might want to add instant rice on the side to catch any extra juices.
Recipe by Health September 2005
Credit: Leigh Beisch; Styling: Sara Slavin
258 calories; fat 7g; saturated fat 2g; mono fat 4g; poly fat 1g; protein 32g; carbohydrates 14g; fiber 3g; cholesterol 78mg; iron 2mg; sodium 530mg; calcium 72mg.