Ham and Cheese Strata
The longer this stands before baking, the more custardlike the consistency will be.
Recipe by Oxmoor House August 2011
Gallery
Credit:
Oxmoor House
Recipe Summary
Ingredients
Directions
Source
Cooking Light Gluten-Free Cookbook
Nutrition Facts
Per Serving:
254 calories; fat 9.9g; saturated fat 3.8g; mono fat 2.3g; poly fat 0.9g; protein 19.8g; carbohydrates 27g; fiber 1.1g; cholesterol 134mg; iron 2.4mg; sodium 821mg; calcium 331mg.