Baked halibut sits atop a classic Mexican sauce in the main dish, Halibut Veracruz. Top fillets with sliced avocado, lime juice, and parsley.
Recipe by Health January 2012
Credit: Jonny Valiant
Recipe Summary test
526 calories; fat 26.9g; saturated fat 3.2g; mono fat 14.9g; poly fat 6.6g; protein 45g; carbohydrates 18g; fiber 7g; cholesterol 111mg; iron 1mg; sodium 642mg; calcium 49mg.