- Calories 165
- Fat 6.6g
- Satfat 1.7g
- Protein 24.1g
- Carbohydrate 0.8g
- Cholesterol 74mg
- Iron 1.5mg
- Sodium 231mg
- Caloriesfromfat 36%
- Fiber 0.3g
- Calcium 12mg
Grilled Two-Mustard Pork Tenderloin
Our Test Kitchens staff voted this recipe perfect for entertaining, but it can easily be halved when preparing a smaller portion.
How to Make It
Step 1
Combine first 6 ingredients in a large zip-top plastic bag. Add pork; seal bag, and marinate pork in refrigerator at least 8 hours, turning bag occasionally.
Step 2
. Prepare grill.
Step 3
. Remove pork from bag. Discard marinade. Place pork on grill rack coated with cooking spray; cover and grill 20 minutes or until a thermometer registers 155° (slightly pink). Let stand 10 minutes.
Oxmoor House Healthy Eating Collection
