Name: Grilled Teriyaki Pork Chops with Summery Peach Salsa
Yield: 4 servings (serving size: 1 pork chop and 1/2 cup salsa)
Ingredients: 4 (6-ounce) center-cut pork chops (about 3/4 inch thick); ¼ cup low-sodium soy sauce; 3 tablespoons minced shallots; 2 tablespoons dry white wine; 2 tablespoons fresh lime juice; 1 tablespoon minced peeled fresh ginger; 1 ½ teaspoons brown sugar; 2 garlic cloves, minced; Cooking spray; Summery Peach Salsa

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mysparky

09/07/2011

Great recipe except I use this w/ pork tenderloin instead of chops and I usually marinade the night before. Have made this several times and just realized there are no reviews on this. Definitely perfect for the late summer when peaches, plums and nectarines are in season!

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Grilled Teriyaki Pork Chops with Summery Peach Salsa

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Grilled Teriyaki Pork Chops with Summery Peach Salsa

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Grilled Teriyaki Pork Chops with Summery Peach Salsa

Gallery

Recipe Summary

Ingredients

Directions

Nutrition Facts

Reviews (1)

All Reviews for Grilled Teriyaki Pork Chops with Summery Peach Salsa