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To add extra flavor to the fish, brush with olive oil, and sprinkle lightly with salt, black pepper, and ground cumin before grilling.

Recipe by Coastal Living March 2012

Gallery

Credit: Levi Brown

Recipe Summary

prep:
20 mins
total:
20 mins
Yield:
Makes 4 servings
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine first 9 ingredients in a medium bowl. Serve over hot grilled fish.

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