Grilled Red Curry Chicken and Bell Peppers
We use a combination of peppers for different flavor notes--mini bell peppers for sweetness and Fresnos for moderate spice. Fresnos look like red jalapeños but are less spicy; use the latter if you want more heat.
Recipe by Cooking Light June 2017
423 calories; fat 22.2g; saturated fat 3g; mono fat 11.8g; poly fat 6g; protein 36g; carbohydrates 19g; fiber 4g; cholesterol 160mg; iron 3mg; sodium 648mg; calcium 40mg; sugars 9g.