Grilled Pork Tenderloin with Apple-Ginger Sauce

Name: Grilled Pork Tenderloin with Apple-Ginger Sauce
Yield: 4 servings (serving size: 4 ounces pork and 1/4 cup sauce)
Ingredients: 3/4 cup apple jelly; 2 tablespoons minced peeled fresh ginger; 2 tablespoons cider vinegar; 1/2 teaspoon salt; 1/2 to 1 teaspoon crushed red pepper; 1/2 teaspoon black pepper; 2 garlic cloves, peeled; 1 (1-pound) pork tenderloin, trimmed; Cooking spray

5 Reviews

ADD YOUR REVIEW

Yield

4 servings (serving size: 4 ounces pork and 1/4 cup sauce)

Serve with couscous or rice to soak up the spicy-sweet sauce. Try peach or apricot jelly to vary the flavor of the sauce.

Ingredients

3/4 cup apple jelly
2 tablespoons minced peeled fresh ginger
2 tablespoons cider vinegar
1/2 teaspoon salt
1/2 to 1 teaspoon crushed red pepper
1/2 teaspoon black pepper
2 garlic cloves, peeled
1 (1-pound) pork tenderloin, trimmed
Cooking spray

How to Make It

Step 1

Prepare grill.

Step 2

Place first 7 ingredients in a blender or food processor; process until smooth.

Step 3

Insert a meat thermometer into thickest portion of pork. Place pork on grill rack coated with cooking spray; grill 16 minutes or until thermometer registers 160° (slightly pink), turning pork occasionally. Place pork on a platter, and let stand 5 minutes. Serve pork with sauce.

Ratings & Reviews

foodieforpeace's Review

2012-06-18T15:04:28-04:00 Tumbles

What terrific flavor! Made as written ( I'm usually a tinkerer). Served on Father's Day with Onion Casserole, Ginger Garlic Carrots and Cole Slaw. Oh, and Blueberry Crisp a la Mode. All CL holiday meal! So good! Maybe try the sauce on chicken??

sletkeman's Review

2012-02-04T18:00:04-05:00 foodieforpeace

N/A

novatoirish's Review

2011-12-15T08:55:21-05:00 novatoirish

So disappointed to see the reviews are gone. I am making this for Christmas dinner and haven't made it since '05. I wanted to see if there were any gliches???

Tumbles's Review

2011-07-02T10:40:42-04:00 sletkeman

This had many many 5 star reviews that have all been deleted. Why does CL do this? This is a GREAT recipe! Easy AND delicious! I love using Apricot (Simply Fruit) instead of the apple. I also add some thai chili garlic sauce for added flavor. This is good for a busy week night or company, it is THAT good.

gingersme's Review

2011-01-20T15:33:48-05:00 gingersme

Wonderful recipe! I agree with other reviewers that this is a great recipe for an easy weeknight dinner or for a special occasion. The original publication in the magazine suggested grilled zucchini and rice that was made using light coconut milk, and they worked well enough to pass along.

Grilled Pork Tenderloin with Apple-Ginger Sauce

Ingredients

How to Make It

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Ratings & Reviews

foodieforpeace's Review

sletkeman's Review

novatoirish's Review

Tumbles's Review

gingersme's Review

Grilled Pork Tenderloin with Apple-Ginger Sauce

Ingredients

Nutritional Information

How to Make It

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Read More

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