Rating: 4 stars
1 Ratings
  • 1 star values: 0
  • 2 star values: 0
  • 3 star values: 0
  • 4 star values: 1
  • 5 star values: 0
  • 1 Rating
Recipe by Southern Living May 1998

Gallery

Recipe Summary

Yield:
Makes 8 servings
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Toss tomatoes and okra with oil. Place okra in a grill wok or basket.

    Advertisement
  • Grill okra, covered with grill lid, over medium heat (300° to 350°) 3 minutes, stirring or turning occasionally. Place tomatoes on grill rack beside wok; grill okra and tomatoes 5 to 7 minutes, turning tomatoes and okra occasionally.

  • Peel tomatoes, and cut into large chunks; toss gently with okra, salt, and ground pepper. Arrange on a platter, and serve immediately.

Nutrition Facts

92 calories; fat 3.8g; cholesterol 0mg; sodium 237mg.
Advertisement
Advertisement