Total Time
8 Mins
2 servings.

Transform simple grilled salmon into a flavorful main dish with a few simple pantry ingredients.

How to Make It

Step 1

Combine first 5 ingredients in a bowl; brush mixture over fish.

Step 2

Coat grill rack with cooking spray; place on grill over medium-hot coals (350° to 400°). Place fish on rack; grill, covered, 2 to 3 minutes on each side or until fish flakes easily when tested with a fork. Serve immediately.

Cooking Light 5-Ingredient 15-Minute Cookbook

You May Like

Ratings & Reviews