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Yield:
Makes 3 to 4 servings
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Brush fillet with oil; sprinkle with salt and pepper.

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  • Stir together breadcrumbs and next 3 ingredients; press onto all sides of fillet. Place fillet in a lightly greased grill basket.

  • Grill, covered with grill lid, over medium heat (300° to 350°) 7 to 8 minutes on each side or until fish flakes with a fork. Garnish, if desired.

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