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Recipe Summary
Ingredients
Directions
Source
Oxmoor House Cooking Light Collection
Nutrition Facts
Per Serving:
158 calories; calories from fat 22%; fat 3.8g; saturated fat 0.6g; mono fat 0g; poly fat 0g; protein 22.2g; carbohydrates 8.8g; fiber 0g; cholesterol 40mg; iron 0mg; sodium 271mg; calcium 0mg.