Grilled French Bread

With only 3 ingredients, Grilled French Bread delivers a simple and flavorful accompaniment to the table fast.

By Phoebe Wu
Recipe by Cooking Light June 2013

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Credit: Johnny Autry; Styling: Cindy Barr and Lindsey Lower

Recipe Summary

Yield:
Serves 4 (serving size: 1 bread slice)
Nutrition Info
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Ingredients

Directions

  • Preheat grill to high heat. Place French bread slices on grill; grill 1 minute on each side or until grill marks appear. Brush each slice with 1/2 teaspoon olive oil; rub slices with cut side of halved garlic clove.

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Nutrition Facts

Per Serving:
102 calories; fat 2.8g; saturated fat 0.5g; sodium 146mg.
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